A refreshing skewer of Italian-flavored marinated artichoke, sun-dried tomato, mozzarella cheese, and olive.
Quantity: 1 oz. pieces, 200 per case (5 trays of 40)
Preparation Method: Thaw for 2 hours before serving at room temperature.
Quantity: 0.8 oz., 200/case, 10 trays of 20
Preparation Method: Thaw in cooler for approximately 2 hours and serve at room temperature.
A beautiful presentation of shrimp and pineapple in a sweet cilantro citrus glaze.
A thaw n' serve delight! Cream cheese, capers, and select herbs layered on smoked salmon; spiral-sliced and presented on a hand knotted skewer.
Quantity: 1 oz., 200/case